Vinocruz Menu

season beef with gruyere cheese, grilled eggplant, zucchini, nut free basil-parm pesto, french bechamel served with a side salad Contains: MILK Ingredients: grass-fed beef, red win, potatoes, heavy cream, milk, emmental cheese, butteer, bacon, green beans, carrots, shiitake mushrooms, button mushrooms, onion, garlic, pepper, sea salt; herbs de Provence: rosemary, thyme, basil, savory marjoram, lavender, fennel seeds, bay leaf

Prather Ranch grass fed beef, white cheddar, bacon, gem leaf, griddled white onion, deluxe sauce served in a lettuce wrap or brioche

VinoCruz Burger (no bun) served over the Gem Caesar Salad with French Whole Wheat Bread on the side

beef, lamb, turkey, pork, green peas, carrots, potatoes, garlic, parsley

coriander cream and pickled red onion served on a bed of arugula

ground beef, lamb, turkey and pork baked and hosted in a tomato Ingredients: Four meats (pork, beef, lamb, turkey), blistered tomato, garlic, onions, parsley, salt, pepper, coconut oil, rice, piment d'espelette served with quinoa

Vino Burger (no bun) served with gratin dauphinois and a green salad with French Whole Wheat Bread on the side

shredded tri-tip, green beans, tomato, jalapeno, mayo served on a brioche bun

achiote chicken thigh, cabbage slaw, cilantro, red pepper aioli

blackened snapper, grilled fruit relish, chipotle-cilantro slaw, corn tortillas

slow braised tri-tip, diced onion, feta cheese, cilantro

mushroom medley, green onion, cilantro, lemoneta lettuce

a 6.5"x3" slice of mushroom pizza on focaccia crust with mozzarella, provolone, and parmesan cheeses topped off with shiitake mushrooms, green onions, parsley, caramelized onions and ricotta cheese served with salad Contains: MILK, WHEAT Ingredients: flour, water, yeast, salt, olive oil, mozzarella cheese, provolone cheese, parmesan cheese, romono cheese, shiitake mushrooms, green onions, parsley, caramelized onions

a single 6.5"x3" slice of focaccia crust riviera pizza with mozzarella, ricotta, and parmesan cheeses topped off with black olive tapenade and drizzled with olive oil served with salad Contains: WHEAT, MILK Ingredients: flour, water, yeast, salt, olive oil, fleur de sel, castelvetrano olive, mozzarella cheese, ricotta cheese, parmesan cheese

A 6.5"x3" slice Detroit style pepperoni pizza with mozzarella, provolone, parmesan, Romano cheeses with basil on a focaccia crust. served with salad Contains: MILK, WHEAT Ingredients: flour (wheat), water, yeast, salt, olive oil, mozzarella (milk) (milk), provolone, parmesan, romano, basil, garlic, pepperoni.

lamb, Gruyere cheese, red onion, lemon zest, cilantro-pesto crema

Tomato Basil Sauce, Mozzarella, Pickled Fennel

Roasted seasonal Apples, brie, onion Confit, apricot-habanero jam, Prosciutto, Arugula

Gluten-Free. Moroccan spice, citrus, garlic, oregano.

french whole wheat bread and habanero jam

grilled cabbage medley, turmeric and peanut sauce, walnuts

assortment of cured meats, cheeses, fruits and nuts

house pesto aioli and truffle oil

Gluten-Free. Rosemary, cayenne, maple syrup.

arugula, cabbage, brussell sprouts, feta cheese, seeds, creamy balsamic

honey miso dressing, roasted pepitas, truffle oil, grated parmesan cheese

house made croutons, parmesan

ABV 5.8% 12 oz

ABV 4.5% 12 oz

ABV 6.9% 12 oz

12 oz

ABV 6.8% 12 oz

12 oz

8 oz

8 oz

ABV 6.9% 12 oz

8 oz

ABV 8.3% 12 oz

a wedge cut light and buttery brioche pastry filled with a french vanilla pastry cream with an essence of orange blossom Contains: MILK, EGGS, WHEAT Ingredients: milk, eggs, butter, can sugar, french vanilla, french orange blossom, flour, sea salt

Light & buttery choux puff pastry, filled with premium dark chocolate pastry creme Contains: MILK, EGGS, WHEAT Ingredients: milk, heavy creme (milk), eggs, flour (wheat), butter (milk), French vanilla, dark chocolate, cane sugar, sea salt

Light & buttery choux puff pastry, filled with french vanilla pastry creme Contains: MILK, EGGS, WHEAT Ingredients: milk, heavy creme (milk), eggs, flour (wheat), butter (milk), French vanilla, cane sugar, sea salt

a classic wedge cut made with sweet cream cheese on a buttery almond flour crust and topped in a silky citrus confit glaze served with a raspberry coulis Contains: MILK, EGGS, TREE NUTS, WHEAT Ingredients: lemon, lime, heavy cream, cream cheese, eggs, butter, cane sugar, pumpkin cointreu, flour, almond flour, corn starch, sea salt

rich and buttery French brisee pastry crust, caramelized brown sugar and fresh apples with French-style cinnamon butter Contains: MILK, TREE NUTS, WHEAT Ingredients: butter, apples, brown sugar, cinnamon, French vanilla, flour, wheat, almond flour, sea salt

Rich and buttery brisee pastry crust, fresh strawberries, raspberries and blackberries, caramelized brown sugar, sweet French-style cinnamon butter Contains: MILK, TREE NUTS, WHEAT Ingredients: butter, raspberry, strawberry, blackberry, brown sugar, French Vanilla, flour, almond flour, sea salt

The Adorable Tarte aux Framboise starts with our signature (gluten-free ) almond flour-based pastry crust, layered with French vanilla pastry creme & fresh raspberries, and laced with premium dark chocolate, sweet, tangy and tart. Made with fresh, organic raspberries, vanilla-pistachio pastry cream, buttery almond-flour crust, laced with Valrhona dark chocolate. Contains: MILK, EGGS, TREE NUTS Ingredients: heavy creme (milk), milk, eggs, butter (milk), raspberries, almonds (tree nut), cane sugar, French vanilla, almond flour (tree nuts), rice flour, sea salt

macaron crust with roasted hazelnuts with a layer of hazelnut cream and a layer of rich dark chocolate cream topped off with powdered sugar Contains: MILK, EGGS, TREE NUTS Ingredients: heavy cream, milk, eggs, butter, cane sugar, french vanilla, dark chocolate, hazelnuts, almond flour, sea salt

Light & buttery choux puff pastry, filled with pistachio pastry creme Contains: MILK, EGGS, WHEAT, TREE NUTS Ingredients: milk, heavy creme (milk), eggs, flour (wheat), butter (milk), French vanilla, pistachio, cane sugar, sea salt

the lemon meringue starts with an almond flour -based crust, layered with a thin coating of premium white chocolate, filled with smooth French lemon custard, topped with a sweet toasted meringue Contains: MILK, EGG, TREE NUTS Ingredients: lemon, almond flour (nuts), sugar, citrus, organic egg whites

lentil burger with housemade sauerkraut, arugula, tomato, house aioli served on lettuce or brioche

vegan and gluten free pasta layered with slices of grilled eggplant, shiitake mushroom and zucchini and covered in our signature tree nut free vegan basil pesto Contains: TREE NUTS Ingredients: eggplant, shiitake mushrooms, button mushrooms, zucchini, basil, olive oil, garlic, pepper, sea salt vegan cashew cheese: coconut oil, natural flavors,, sea salt tapioca starch, cultures, filtered water, potato starch, potato proteins, chickpea protein, annatto and tumeric extracts, powdered cellulose gluten free pasta: corn flour, rice flour, monoglycerides, diglycerides

A classic potato gratin dish from the Dauphine region in the south-eastern French Alps, is made with organic potatoes, organic heavy cream, Emmental cheese & herbes de Provence. Contains: MILK, EGGS Ingredients: potatoes, heavy creme (milk), milk, Emmental cheese (milk), eggs, onions, USA garlic, pepper, sea salt

made with a rich and buttery French brisee pastry crust, eggs with heavy cream, gruyere and havarti cheeses with peeled red pepper, zucchini, tomato, eggplant and hebrs de Provence served with salad Contains: MILK, EGGS, WHEAT Ingredients: eggs, heavy cream, butter, gruyere cheese, havarti cheese, peeled red pepper, zucchini, tomato, eggplant, onion, flour, pepper, sea salt; herbs de Provence; rosemary, thyme, basil, savory marjoram, lavender, fennel seeds, bay leaf

4"x6" slice of our Provencal pizza crust made with olive oil, layered with tomatoes, zucchini, havarti cheese, gruyere cheese, provolone cheese, nut free basil pesto and herbs de Provence served with salad Contains: MILK, WHEAT Ingredients: tomato, zucchini, tumeric, havarti cheese, gruyere cheese, basil, garlic, wheat flour, olive oil, salt, pepper, herbs de Provence: rosemary, thyme, basil, savory, marjoram, lavender, fennel seeds, bay leaf

eggs and heavy cream with browned bacon, ham, carmelized onions, gruyere cheese and brisee pastry served with salad Contains: MILK, EGGS, WHEAT Ingredients: eggs, heavy cream, butter, bacon, ham, gruyere cheese, onions, flour, pepper, sea salt; herbs de Provence: rosemary, thyme, basil, savory marjoram, lavender, fennel seeds, bay leaf

rich & buttery French brisee pastry crust with eggs and heavy cream with tomatoes, broccoli, cauliflower, chevre and havarti cheeses served with salad Contains: MILK, EGGS, WHEAT Ingredients: eggs, heavy cream, butter, broccoli, cauliflower, tomatoes, garlic, gruyere cheese, havarti cheese; herbs de Provence: rosemary, thyme, basil, savory, marjoram, lavender, fennel seeds, bay leaf